Frequently Asked Questions

Fill out our scheduling request under the CUSTOM tab on our website and we will work with the slaughter company of your choice to get you on the calendar!

Standard cut & wrap is $0.95 lb for beef and $1.00 lb for pigs. 

We do not have a slaughter truck that runs directly out of our establishment. We typically use and recommend A&L slaughtering based out of Mossyrock to kill on site and then deliver to us.

From the time your beef comes into our shop, we will age it 10-14 days in our coolers, and then cut it to your custom specifications. It is then frozen to -5 degrees Fahrenheit and ready for pickup within 48 hours.

After your animal arrives in our shop we will call you with the weight and walk you through the cutting instructions and answer any questions you may have to make sure you get the best cuts possible for your household.

Call or check in store to see which meat packs are available as supplies are limited and availability is always changing!

We do! We are an authorized GMG dealer and carry a wide variety of grills, pellets, and accessories in the store.